... just in case no one knew....
I like gobs and gobs of it too...
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3 comments:
I wouldn't mind some more detail. Like, do you like cheese when there are gobs and gobs of it melted on something else (like a burger, or French fries)? Or do you like a selection of fine cheeses as a pre-dessert course, with fruit and crackers? Or do you like cheese in sticks--fried or twisted? Or do you like all of the above? Inquiring minds want to know.
to add to minnams' inquiries...i'm assuming you mean more than just the standard "white" and "yellow" cheese...do you cheese made from milk of animals other than the almighty cow? do you like hard cheese and soft cheese? there are many different ways to enjoy cheese. tell us about it.
I like cheese.
If I need to explain more.. then I minimize my love of cheese and cheese itself.
Please... umm... respect the cheese.
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